Category: Benefit from Multivitamins

Mar 01
2012

Why Should We Take Multivitamins?

High fructose corn syrup. Bleached flour. Ingredients that can’t be pronounced. Even fresh fruit…freshly picked apples lose vitamins by the hour. By the time fresh fruit gets to the store,

Jan 27
2012

Alzheimer’s: Diet with adequate Multi-Vitamins can stop brain shrinking

It is known that a Western diet is associated with dementia – the risk factors for Alzheimer’s disease are almost identical to those for cardiovascular disease. A diet rich in